Monday


THREE THINGS I'M LOVIN'
RIGHT NOW




Another wedding season ends and another event planning season begins. Here are just a few of the concepts and items of which I'm stoked that my clients are taking advantage of right now.



RAW, UNPOLISHED SPACES
AND UNBELIEVABLE TRANSFORMATIONS


Photo from Artscape

I absolutely love that clients are thinking outside the lavish ballroom and choosing raw, unpolished spaces in which to work their event magic. Whether it's a heritage building with exposed brick, an empty warehouse space or barns and hangers, these empty slates provide a wealth of opportunity for any theme from lavish to eclectic to off-beat.

Photo from The Burroughs

I'm also loving that clients who have chosen a typical banquet hall for their function aren't taking what's offered lying down. What I mean is that they aren't accepting the banquet room at face value but instead are choosing to transform the room into a sweet, non-traditional space through various elements including uplighting, projections, draping, linen choices and more. For example, a client of Et Lofte Events is opting for the street-haute look for their fete with grafitti projected on the walls and rustic linens combined with every day street items incorporated into their decor (think bicycle wheels, chapboards and blown out umbrellas)!



UNEXPECTED FOOD CHOICES


There's something to be said for choosing to dine off the beaten path. I'm stoked that wedding clients are choosing cultural food that is completely opposite of their ethnic background. I'm talking about a Polish couple choosing Thai for their menu or Indian cuisine showcased at an Asian couple's wedding. I'm also stoked to see totally unusual food themes like "fast food restaurant" inspired stations.

I'm also lovin' that clients are offering food stations that have fun, interactive elements such as stack-it-yourself poutine stations that offering a wide variety of toppings rather than just your standard cheese curds and gravy, ice-cream sandwich stations with a variety of ice-cream flavours or passed popcorn in a variety of flavours including curry.




SURPRISE ENTERTAINMENT FOR WEDDINGS AND CELEBRATIONS

DJs and bands will forever be staples of weddings and celebrations. And I'm always fond of having your entertainment options match your theme for continuity. But I'm also over-the-moon with the idea of surprise entertainment -- meaning having an element of entertainment that is completely off-kilter from your theme or out of a wedding couple's comfort zone. Just how off-kilter do I mean? I'm speaking of hip hop instructors teaching wedding guests some funky dance moves, fortune tellers offering advice for the future during cocktails, a scavenger hunt challenge or live glass blowers during dinner. The possibilities are endless!






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